A picture of Sopa de Lima.

Sopa de Lima

R Quincy @cook_25497914

Sopa de Lima

R Quincy @cook_25497914

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Ingredients

Oil
1large red onion, sliced
5 clovesgarlic, sliced
1 tinchicken
2 tinsmild green chiles
100 mllime juice (at the very least)
Mex. oregano, thyme, black pepper,
1 LChicken stock
2 tinsbeans: white, navy, black, etc
Grape tomatoes, halved
1 bunchcoriander, chopped
6-8Green onion, sliced
Tortilla chips & cheese as desired
Chochoyotes if no tortilla chips

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Steps

1

Fry onion & garlic. Add chicken & green chiles. Cook a bit.
2

Mix broth & add: Stock, lime juice, Spices (MEX oregano, NOT mediterranean). Add beans. Add water to cover as needed. Simmer 10 min. (add chochoyotes)
3

Add grape tomatoes. Simmer 5 min.
4

Add coriander & green onions. Simmer 2-3 min.
5

Serve. Garnish with Tortilla chips & cheese as desired.

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Cooksnaps

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R Quincy @cook_25497914

on August 05, 2020 00:43

USA

Comments

Keywords

Chilies Red Onion Welsh Onion Cilantro Grape Tomato Lime Pepper Chicken Bean Cheese Garlic

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