Cinnamon roll

Name: Cinnamon roll
Total time: 1800 s
Yield: 9 servings
Cuisine: Nigerian
Ingredients: 3 cups flour; 2 teaspoon cinnamon powder; 3 teaspoon milk powder; 3 tablespoon sugar; 3 teaspoon butter; 1 egg (optional); 1 pinch salt (optional); 3 teaspoon yeast

SWEET_DREAMS_BAKERY @cook_19223564

Kano

I love this recipe because it's easy to make and also taste good.

SWEET_DREAMS_BAKERY @cook_19223564

Kano

I love this recipe because it's easy to make and also taste good.

Saved

Ingredients

30min

9 servings

3 cupsflour
2 teaspooncinnamon powder
3 teaspoonmilk powder
3 tablespoonsugar
3 teaspoonbutter
1egg (optional)
1 pinchsalt (optional)
3 teaspoonyeast

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Steps

30min

1

In a bowl add your flour,cinnamon powder, milk,butter, sugar,egg,yeast and salt and mix with warm water until a soft and smooth dough is formed
2

Cover the dough for about 10-15min, put a little amount of flour on your board put your dough and roll it.
3

Cut the sides of the dough and pour a small amount of cinnamon power and brown or white sugar and roll it.
4

Cut it to your desire shape, cover and allow it to rise for 10-15min. Then you bake it