CookpadCookpad
Guest
Register or Log In
Save and create recipes, send cooksnaps and more
  • Search
  • Premium
    • Top Cooksnapped Recipes
    • Top Viewed Recipes
  • Premium
  • Challenges
  • FAQ
  • Send Feedback
  • Region
  • Your Collection
Your Collection
To start creating your recipe library, please register or login.
My Easy Charro Beans
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Share
    • Copied!
    • Email
    • Facebook
    • Pin it
    • Twitter
  • Report Recipe
  • See report
  • Edit recipe
  • Delete
CookpadCookpad
A picture of My Easy Charro Beans.

My Easy Charro Beans

Lauren
Lauren @LaurenCooks
Claremore, Oklahoma

#mymexican

#mymexican

Read more

My Easy Charro Beans

Lauren
Lauren @LaurenCooks
Claremore, Oklahoma

#mymexican

#mymexican

Read more
Saved
Save this recipe to come back to it later.
Edit recipe
See report
Add to folders
Add CooksnapAdd Cooksnap
ShareShare
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
PrintPrint
  • PrintPrint
  • Add CooksnapAdd Cooksnap
  • Report Recipe
  • See report
  • Delete
Share
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Report Recipe
  • See report
  • Edit recipe
  • Delete

Ingredients

  1. 4 ozbacon
  2. 1 cupwhite onion finely chopped
  3. 1 tbspgarlic 4-8 cloves (minced)
  4. 1jalapeno or 1 cup of sliced jalapenos
  5. 1 (14.5 oz)can diced tomatoes UNDRAINED
  6. 1/2 cupfresh cilantro
  7. 15 ozcan pinto beans UNDRAINED
  8. 1bay leaf
  9. 1/2 tspblack pepper to taste
  10. 1/8 tspsalt to taste
Cookpad Open in Cookpad App
Saved
Save this recipe to come back to it later.

Steps

  1. 1

    In a medium pot chop up bacon in small pieces and brown in pot for about 3 minutes.

    A picture of step 1 of My Easy Charro Beans.
  2. 2

    Add the chopped onion, stir well and often with the bacon until the onions begin cook about 6 mins.

    A picture of step 2 of My Easy Charro Beans.
  3. 3

    Add the garlic and jalapenos. Stir constantly so the garlic doesn't burn but does brown and everything becomes aromatic.

  4. 4

    Add the canned tomatoes with juices and half cilantro, scrapping the bottom of the pan to get all the stuck on bits up.

    A picture of step 4 of My Easy Charro Beans.
  5. 5

    Add the undrained beans, black pepper and bay leaves.

    A picture of step 5 of My Easy Charro Beans.
  6. 6

    Bring to a high simmer over medium heat. Stir occasionally.

    A picture of step 6 of My Easy Charro Beans.
  7. 7

    Once bubbling, reduce heat to low and taste for seasoning. If needed, add salt but just a little at a time.

  8. 8

    Cover and keep warm for about 20 minutes. This gives the flavors time to combine together.

Saved
Save this recipe to come back to it later.
Edit recipe
See report
Add to folders
Add CooksnapAdd Cooksnap
ShareShare
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
PrintPrint
  • PrintPrint
  • Add CooksnapAdd Cooksnap
  • Report Recipe
  • See report
  • Delete

Cooksnaps

Saved
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Share
    • Copied!
    • Email
    • Facebook
    • Pin it
    • Twitter
  • Report Recipe
  • See report
  • Edit recipe
  • Delete

Copied!

Lauren
Lauren @LaurenCooks
on August 11, 2020 21:49
Claremore, Oklahoma
So if you didn't know this already, we Southerners are pretty set in our ways when it comes to cooking certain dishes.We also don't measure seasonings. We just sprinkle and shake till the spirits of our ancestors whisper "stop my child."☆𝑪𝒖𝒓𝒓𝒆𝒏𝒕𝒍𝒚 𝒂 𝑷𝒂𝒔𝒕𝒓𝒚 𝒔𝒕𝒖𝒅𝒆𝒏𝒕 𝒂𝒕 𝑬𝒔𝒄𝒐𝒇𝒇𝒊𝒆𝒓.Cooking is love made edible.Reasons why I love cooking:1. It's delicious.2. It's fun.3. Healthier living.4. Gets me out of my own head for a little bit and calms my mind.5. Trying new things.6. Making up my own recipes.7. I get to share my recipes with others.8. Making memories.9. It's a continuous learning process.10. Cheaper than eating out.11. It saves the expenses.12. Makes me a happier person.13. Boosts my confidence.14. It's fun to mess with different ingredients.15. Makes me more creative.16. Getting those praises and comments makes it all worth it.17. I'm half Italian and Irish. So yes, cooking is in my blood.18. I'm from the South and I love to cook!▶️𝐈 𝐰𝐚𝐧𝐭 𝐭𝐨 𝐛𝐞 𝐭𝐡𝐞 𝐧𝐞𝐱𝐭 𝐉𝐮𝐥𝐢𝐚 𝐂𝐡𝐢𝐥𝐝.👩‍🍳😁✌➡️𝐁𝐨𝐨𝐦𝐞𝐫 𝐒𝐨𝐨𝐧𝐞𝐫!🏈☝️❤
Read more

Comments

Guest
Add a comment
0/0

Similar Recipes

More Recipes

  1. A picture of Bananarama.

    Bananarama

    Laura Laura
  2. A picture of Cinnamon Semolina Cookies.

    Cinnamon Semolina Cookies

    ifuchi ifuchi
  3. A picture of Roasted Ji (yam) and sauce.

    Roasted Ji (yam) and sauce

    ifuchi ifuchi
  4. A picture of Japanese Egg Sandwich.

    Japanese Egg Sandwich

    Pinkblanket's Kitchen Pinkblanket's Kitchen
  5. A picture of Cinnamon Simple Syrup.

    Cinnamon Simple Syrup

    ifuchi ifuchi
  6. A picture of Lolo (Sindhi Sweet Bhakri).

    Lolo (Sindhi Sweet Bhakri)

    Laju Gehani Laju Gehani
  7. A picture of Sponge Chocolate Cake.

    Sponge Chocolate Cake

    evamamo evamamo
  8. A picture of Garlic Herb Grilled Corn Ribs For Summer.

    Garlic Herb Grilled Corn Ribs For Summer

    Ilovetocookrecipes Ilovetocookrecipes
  9. A picture of Bitter and Sugar This Is My Best Ever Omelette I Tried.

    Bitter and Sugar This Is My Best Ever Omelette I Tried

    Rithish Rithish
  10. A picture of Punjabi Moong Masala Curry With Triangle Paratha.

    Punjabi Moong Masala Curry With Triangle Paratha

    Manisha Sampat Manisha Sampat
  11. A picture of Copycat Krispy Kreme Donuts.

    Copycat Krispy Kreme Donuts

    Kristen Pond Kristen Pond
  12. A picture of Tteokbokki (spicy rice cake).

    Tteokbokki (spicy rice cake)

    Soyeon Soyeon
  13. A picture of Taiwanese Castella Cake.

    Taiwanese Castella Cake

    Spoonful Passion Spoonful Passion
  14. A picture of Ultimate loaded potato Soup.

    Ultimate loaded potato Soup

    Danielle Barnes Danielle Barnes
  15. A picture of Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers.

    Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers

    Crock Pot Girl 🤡 Crock Pot Girl 🤡
  16. A picture of Palak gosht In cooker.

    Palak gosht In cooker

    Shab Zahid Shab Zahid
  17. A picture of Chawal ke Fare.

    Chawal ke Fare

    food_my_soul food_my_soul
  18. A picture of Chicken popcorn.

    Chicken popcorn

    Zobia Sajjad Zobia Sajjad
  19. A picture of Saucy Macaroni.

    Saucy Macaroni

    Zobia Sajjad Zobia Sajjad
  20. A picture of Sweet melon and cucumber.

    Sweet melon and cucumber

    Shaf's cuisine Shaf's cuisine
  21. A picture of Dates & Walnuts Stuffed Coffee Cookies.

    Dates & Walnuts Stuffed Coffee Cookies

    Hiroko Liston Hiroko Liston
  22. A picture of Bihari kabab on tawa.

    Bihari kabab on tawa

    Fatima Rais Fatima Rais
  23. A picture of Spring Pie.

    Spring Pie

    Aiman Ishtiaque Aiman Ishtiaque
  24. A picture of Chicken handi.

    Chicken handi

    Afshan Haris Afshan Haris
  25. A picture of Gluten free Poptarts.

    Gluten free Poptarts

    betsy.hudson betsy.hudson
https://cookpad.wasmer.app/us/recipes/13399404
Cookpad Open in Cookpad App

About Us

Our mission at Cookpad is to make everyday cooking fun, because we believe that cooking is key to a happier and healthier life for people, communities and the planet. We empower home cooks all over the world to help each other by sharing their recipes and cooking experiences.

Subscribe to Premium for exclusive features & benefits!

Cookpad Communities

🇺🇸 United States 🇬🇧 United Kingdom 🇪🇸 España 🇦🇷 Argentina 🇺🇾 Uruguay 🇲🇽 México 🇨🇱 Chile 🇻🇳 Việt Nam 🇹🇭 ไทย 🇮🇩 Indonesia 🇫🇷 France 🇸🇦 السعودية 🇹🇼 臺灣 🇮🇹 Italia 🇮🇷 ایران 🇮🇳 India 🇭🇺 Magyarország 🇳🇬 Nigeria 🇬🇷 Ελλάδα 🇲🇾 Malaysia 🇵🇹 Portugal 🇺🇦 Україна 🇯🇵 日本 See All

Learn More

Cookpad Premium Careers Feedback Blog Terms of Service Community Guidelines Privacy Policy Frequently Asked Questions

Download our app

Open Cookpad App on Google Play Open Cookpad App on App Store
Copyright © Cookpad Inc. All Rights Reserved
close