Shami Kabab
Steps
- 1
Add Beef Mince in a Bowl. Add Split Chickpeas (soaked), 1 medium Onion, Ginger, Garlic, Whole Red Chili, Salt, Whole Cumin, Coriander Powder, Whole Black Pepper, Cloves, Black Cardamom, Cinnamon Powder, Water and cook it for 30-35 Minutes.
- 2
Now Add this prepared Beef Mince in a Grinder and Grind it well.
Now take this grinded Mince in a bowl then add Green Chili,1 medium chopped Onion, Green Coriander, 1 Egg and mix it well. - 3
Now make Shami Kababs from this prepared Mixture.
Add Kisan Cooking Oil in a pan. let it some warm.
Now dip Shami Kababs in Egg and shallow fry them.
Your Tasty Beef Shami Kababs are ready to serve.
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