Cheese with Jalapeño 🧀 Samoosa

Name: Cheese with Jalapeño 🧀 Samoosa
Total time: 3600 s
Yield: 5-6 servings
Cuisine: American
Ingredients: sheets Samoosa dough; 1 cup Cream cheese; 1/4 cup sliced Jalapeño (optional); 1/2 cup grated cheddar cheese; 1 Egg, beaten; 2 cups Oil for frying

Egyptpino 🇪🇬❤️🇵🇭 @cook_19773362

Qatar

Cheese with Jalapeño 🧀 Samoosa

Egyptpino 🇪🇬❤️🇵🇭 @cook_19773362

Saved

Ingredients

1hr

5-6 servings

sheetsSamoosa dough
1 cupCream cheese
1/4 cupsliced Jalapeño (optional)
1/2 cupgrated cheddar cheese
1Egg, beaten
2 cupsOil for frying

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Steps

1hr

1

Mix the cream cheese and cheddar together.
2

Put the mix cheese inside the samoosa and roll over like a triangular shape. Use egg to seal the sides so the cheese will not come out.
3

After you finish all together. Put it in the freezer for at least 2 hours before you cook in hot boiling oil. It will not take a lot of time in the oil once you see the dough changes in color light brown.

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Cooksnaps

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Egyptpino 🇪🇬❤️🇵🇭 @cook_19773362

on August 13, 2020 19:35

Qatar

I’m Filipino and I love to cook some Arabic Egyptian food whatever it is as long as I’ve love the taste I’ll go for it 😊 I love to use different spices in a right amount and with a pinch of love ❤️ ✌️😋