Aloo qeema Platter😋🍛

Name: Aloo qeema Platter😋🍛
Total time: 3600 s
Yield: 6-7 servings
Cuisine: Pakistani
Ingredients: for aloo qeema; half kg mutton qeema; 2 aloo peeled and cubed; 1 onion chopped; 2 tabl spn ginger garlic paste; 2 tomatoes chopped; half cup dahi; half cup oil; 1 stick darcheeni; 1 bari Elaichi; 8-10 kali mirch; 3 cloves; 1 tspn lal mirch powder; half tspn haldi powder; 1 tspn salt/to taste; 1 tspn zeera crushed; 2 tspn pisa dhania; 1 tspn pisa gram msala; hara dhnia kati adrak green chilli garnish ke liye; serving; 1 cup boiled rice; mint raita; lasury ka achar; grapes

Saba Butt @sabakafoodistan

Lahore

#MeatyEid
Aloo qeema is my all time favourite dish.I love to have it with chapati naan paratha or rice.I made a platter for me with my fav alu qeema boiled rice and mint raita along with lasury ka achar and 1 bunch of grapes😋

Saba Butt @sabakafoodistan

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Ingredients

1 hour

6-7 servings

for aloo qeema
halfkg mutton qeema
2aloo peeled and cubed
1onion chopped
2tabl spn ginger garlic paste
2tomatoes chopped
halfcup dahi
halfcup oil
1 stickdarcheeni
1bari Elaichi
8-10kali mirch
3cloves
1tspn lal mirch powder
halftspn haldi powder
1tspn salt/to taste
1tspn zeera crushed
2tspn pisa dhania
1tspn pisa gram msala
hara dhnia kati adrak green chilli garnish ke liye
serving
1 cupboiled rice
mint raita
lasury ka achar
grapes

Saved

Steps

1 hour

1

Oil me sabat gram msala fry kar ke piaz fry karein ginger garlic paste dal kar fry karein or qeema dal dein
2

Color change ho jaye to tmater dahi nmak mirch haldi dhnia dal kar 10 minute low flame py cover kar ke cook karein
3

Ab aloo dal dein or 7 sy 8 minute mzid cook karein alu gal jayen or oil nikal eye to pisa gram msala dal dein
4

Hari mirchen dhania adrak dal ke serve karein
5

Platter me boil rice rakhen ali qeema or mint raita serve karein lasury ka achar or grapes rakhen or enjoy karein