Steps
- 1
Firstly make a dough.
- 2
Now take a some dough and make a shape of ball.
- 3
Now make a shape of roti and apply ghee and add palak, onion, salt and red chilli powder and mix it.
- 4
Now fold it and again make a shape of ball and again shape of Parantha.
- 5
Heat a tawa cook a Parantha on tawa at both side.
- 6
Serve hot with butter.
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