Honey chilli potato

Name: Honey chilli potato
Cuisine: Indian
Ingredients: 5 medium sized potatoes; 2 tsp salt; 3 bowls water; 1 tsp ginger garlic paste; 2 tsp cornflour; 2 tsp maida; for Corn flour mixture:; As needed corn flour and water; 1 slice onion; 1 chopped capsicum; 4 garlic cloves chopped; 2 tsp red chilli sauce; 1 tsp tomato ketchup; 1 tsp soya sauce; 1/2 tsp honey; 1 tsp salt; 4 green chillies; As needed oil for deep fry

pawan kumar @cook_19670886

Honey chilli potato

pawan kumar @cook_19670886

Saved

Ingredients

5medium sized potatoes
2 tspsalt
3 bowlswater
1 tspginger garlic paste
2 tspcornflour
2 tspmaida
forCorn flour mixture:
As neededcorn flour and water
1 sliceonion
1chopped capsicum
4garlic cloves chopped
2 tspred chilli sauce
1 tsptomato ketchup
1 tspsoya sauce
1/2 tsphoney
1 tspsalt
4green chillies
As neededoil for deep fry

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Steps

1

Peel off potatoes and cut in lengthwise. Dip the potatoes in water.Take a pan,add potatoes, 4 cup water and 2 tsp salt.Lets it boil then turn the flame low. Cook it for 5 minutes.
2

Strain it. Take a bowl, add 2 tbsp maida, 2 tbsp cornflour.Add 1/2 tsp salt,water as per required to make thick paste, add garlic ginger paste. Mix well.
3

Heat oil for deep fryinpin kadhai on medium flame. Dip the par boiled potatoes in the paste and fry it in hot oil till crispy.Refry the potatoes for one minutes on high flame. Turn off the flame.
4

Heat 2 tbsp oil in a pan, add chopped garlic, onion, green chillies,capsicum, 1 tsp salt.Saute for a minute on medium flame.Add 2 tsp red chilli, 1 tsp tomato ketup,1 tsp soya sauce, 1/2 cup water. Mix well.Add cornflour mixture, mix well. Cook it for one minute on medium flame.Turn off the flame.
5

Add 1/2tbsp honey, fried potatoes. Now Honey chilli potato is ready to serve. Enjoy.