Tea Pound Cake. Simple Tea Time Cake

Name: Tea Pound Cake. Simple Tea Time Cake
Total time: 3000 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 110 grams Flour; 90 grams Sugar; 30 ml Oil; 30 ml Milk; 3 Eggs; 2 tsp Baking Powder; 1 tsp Vanilla Essence; 1/4 tsp Orange Food Color

Urooj Khan @cook_25873090

Pakistan

It's a Tea Pound Cake. And you can easily make it without Oven.

Urooj Khan @cook_25873090

Pakistan

It's a Tea Pound Cake. And you can easily make it without Oven.

Saved

Ingredients

50 Minutes

4 servings

110 gramsFlour
90 gramsSugar
30 mlOil
30 mlMilk
3Eggs
2 tspBaking Powder
1 tspVanilla Essence
1/4 tspOrange Food Color

Saved

Steps

50 Minutes

1

1st separate the Egg yolk and Egg White.
2

Then in Egg yolk and Vanilla Essence.mix it..take egg white in Bowl and Blend it with sugar.add egg yolk and white together and mix it.
3

Now strain the dry ingredients in this and mix it.
4

Pour the batter in cake Mould and place it in Preheated pan for 45-50 minutes.
5

Your cake will be ready in 50 minutes.
6

You can serve it with Tea.