My delicious homemade sandwich bread

Name: My delicious homemade sandwich bread
Total time: 18000 s
Cuisine: Nigerian
Ingredients: 3 cups all purpose flour and 1/4 cup for kneading; 1 tbsp instant yeast; 3 tbsps margarine; 1/4 cup sugar, and a pinch of salt; For flavour, I used powdered vanilla and milk flavour; Some lukewarm water; 1/2 tsp white vinegar; 1 egg for glazing; 2 tbsps oil

Tonialicious @cook_25727992

Sokoto State

So easy to make at home for your family and friends... It was so soft and yummy... 🤤

Tonialicious @cook_25727992

Sokoto State

So easy to make at home for your family and friends... It was so soft and yummy... 🤤

Saved

Ingredients

2. 5hrs

3 cupsall purpose flour and 1/4 cup for kneading
1 tbspinstant yeast
3 tbspsmargarine
1/4 cupsugar, and a pinch of salt
For flavour, I used powdered vanilla and milk flavour
Some lukewarm water
1/2 tspwhite vinegar
1egg for glazing
2 tbspsoil

Saved

Steps

2. 5hrs

1

Place flour, yeast, sugar & salt in a large mixing bowl.
2

Stir in the flavours and vinegar, mix thoroughly until when combined
3

Add the lukewarm water gradually until it forms a dough. NB:... Water used should not be too hot, if not it would kill the yeast and don't worry if your dough is sticky.
4

Dust some flour on a kneading table, a flat clean surface works as well, place the sticky dough..
5

Knead for 2 minutes and add the margarine, you would notice that it helps the dough to be soft
6

Continue to knead for about 15-25mintues, the dough should be so soft. Place in a bowl, use your brush to glazed the dough with oil, to prevent it from sticking and drying out. Cover to rest for 45 minutes -1hr
7

Punch out the dough, place it on the surface and knead for 3 minutes, Shape dough into a loaf and place in a greased 8 loaf pan..glaze with egg wash and bake for 45 - 50 minutes...Best served with thick tea you know na 😋😋😋