Chilli paneer with gravy

Name: Chilli paneer with gravy
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup Paneer; 2 Capsicum; 2 Onion; 2 Tomato; 2 tsp Ginger chopped; 2 tbsp Cornflour; 1 tsp Red chilli flakes; 1 tsp Chilli sause; 1 tsp Tomato sause; 1 tsp Soya sause; 1 tbsp Oil

Neha Sharma @Neha1975

#foh
#Favourite_recipe
#post-number_6
#Chilli_paneer_with_gravy

Neha Sharma @Neha1975

#foh
#Favourite_recipe
#post-number_6
#Chilli_paneer_with_gravy

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Ingredients

25 minutes

4 servings

1 cupPaneer
2Capsicum
2Onion
2Tomato
2 tspGinger chopped
2 tbspCornflour
1 tspRed chilli flakes
1 tspChilli sause
1 tspTomato sause
1 tspSoya sause
1 tbspOil

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Steps

25 minutes

1

Chop all veggies in big square pieces.
2

Cut paneer pieces in big size
3

Make thick paste of cornflour add red chilli flakes,salt and spices and dip paneer pieces in it for 5 minutes
4

Fry in hot oil till little golden brown
5

Now keep aside,put little oil in a frypan.
6

Add chopped veggies,saute it.then add garlic saute it.now add cornflour mix in it
7

Add more sauses if desired
8

Add paneer pieces and salt.give a slight mix
9

Add little water for the gravy.Cook it for few minutes delicious chilli paneer with gravy is ready.