Chicken Tikka Boti
#recreate.
AssalamOAlaikum🌹
It is one of the familiar dishes in Pakistani cuisine. The dish is barbequed on a charcoal grill.it's juicy and appetizing taste will truly delight you. Tikka Boti recipe is made from chicken pieces marinated with ginger garlic paste and other spices.You can now prepare this delicious dish with the ingredients in your kitchen very easily. The total time of cooking is approximately 2 hours and 20 minute. Apply ghee or oil with brush before taking it off from the grill that will give it tenderness and moist.
Chicken Tikka Boti
#recreate.
AssalamOAlaikum🌹
It is one of the familiar dishes in Pakistani cuisine. The dish is barbequed on a charcoal grill.it's juicy and appetizing taste will truly delight you. Tikka Boti recipe is made from chicken pieces marinated with ginger garlic paste and other spices.You can now prepare this delicious dish with the ingredients in your kitchen very easily. The total time of cooking is approximately 2 hours and 20 minute. Apply ghee or oil with brush before taking it off from the grill that will give it tenderness and moist.
Cooking Instructions
- 1
In a bowl add yoghurt,lemon juice,soya sauce, vinegar and 2 tbspn oil.
- 2
Now add ginger and garlic paste, add tikka masala,green chilli paste,salt,red chilli powder, crushed coriander, crushed cumin mix everything well.
- 3
Before adding chicken pieces just taste it and if needed, adjust salt and chili according to your taste.
- 4
Now add the chicken pieces and mix well. Cover and refrigerate overnight. If you are short of time then 2 hours would also do.
- 5
After the chicken is marinated, take out from the refrigerator and put on chicken barbeque rack, or thread the chicken in metal or wooden skewers.
- 6
Grill them on coals, brushing with oil until done. Enjoy with Naan and chutney 🙂
- 7
Note... Chicken Tikka Boti can be made in a pan on stove when done, smoke with a coal and enjoy.
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