Carrot cabbage poriyal

Name: Carrot cabbage poriyal
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Cabbage chopped; 1/2 cup Carrot grated; 2 tbsp Grated coconut; 1 Onion chopped; 2 Green chillies; Mustard seeds, jeera, chana dal, uradh dal, curry leaves - 1tsp; Oil

stella's Kitchen @cook_25220442

Banglore

This is a south Indian dish. Very easy and tasty recipe.

stella's Kitchen @cook_25220442

Banglore

This is a south Indian dish. Very easy and tasty recipe.

Saved

Ingredients

15 min

2 servings

1 cupCabbage chopped
1/2 cupCarrot grated
2 tbspGrated coconut
1Onion chopped
2Green chillies
Mustard seeds, jeera, chana dal, uradh dal, curry leaves - 1tsp
Oil

Saved

Steps

15 min

1

Add oil in a pan.
2

Add the seasonings. Let them splutter. Now add onion, green chillies, curry leaves.
3

Now add the granted carrots and cabbage. Add salt and cook well.
4

Now add the grated coconut and serve hot with rice

Saved

Cooksnaps

Saved

stella's Kitchen @cook_25220442

on April 10, 2023 15:59

Banglore

I am a teacher and a mother of two children. I love cooking and would like to explore different types of food items especially my children's favourite.

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Carrot cabbage poriyal

Carrot cabbage poriyal

Ingredients

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