Chana chaat

Name: Chana chaat
Total time: 2700 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: 2500 gm white Chickpeas; 1 onion; 1 tsp garlic; 1 tsp cumin powder; 1/2 cup Imli ka pulp; 1 tsp Chaat masala; 1 tsp Red chilli powder; 1 pinch turmeric; 3 Potato boiled; Fresh coriander; Green chilli; Onion; Tomato

Huma Naz @humacookpad123

#recreate
Sb ki favourite dish or tea time ka best partner ha chana Chaat Mera lia

Huma Naz @humacookpad123

#recreate
Sb ki favourite dish or tea time ka best partner ha chana Chaat Mera lia

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Ingredients

45min

3-4 servings

2500 gmwhite Chickpeas
1onion
1 tspgarlic
1 tspcumin powder
1/2 cupImli ka pulp
1 tspChaat masala
1 tspRed chilli powder
1 pinchturmeric
3Potato boiled
Garnish
Fresh coriander
Green chilli
Onion
Tomato

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Steps

45min

1

Chanay ko overnight soaked karein or subha boil karein
2

Add oil, cumin and garlic then fry it add Red chilli powder,salt, Chaat masala, Turmeric, potato, chickpeas with it's water 1cup,mix it well
3

Add imli pulp in it also and cook it for 5 min when it's becomes juicy turn off the flame
4

Garnish it with all the ingredients of garnish... enjoy your day