Beef steaks platter

#Recreate
Restaurant style beef steaks which is served with mashed potatoes and saute vegies.
Beef steaks platter
#Recreate
Restaurant style beef steaks which is served with mashed potatoes and saute vegies.
Steps
- 1
In a bowl add ginger garlic paste, add chilli flakes, black pepper, salt, meat tenderizer.
- 2
Now add soya sauce, vinegar, chilli sauce and oil in it and mix well.
- 3
Hammer the beef steaks well and flattend them.Apply the prepared marination mixture to beef.
- 4
Cover it well and let it marinate for 4 hours.
- 5
Apply oil in grill pan and heat it. Place marinated steaks and cook from both sides. Press them in between to get perfect colour.grill them till they get tender.
- 6
For stir vegies:
- 7
Cut the vegetables (carrot, capsicum in strips.) And dip them in cold water+ 1 tbsp white vinegar) for 20-30 mins at least.
- 8
Saute them in 1 Tsp oil at high flame.Season with black pepper and salt while they are on stove and set aside.
- 9
Mashed potatoes
- 10
Mash the boiled potatoes and add them in pan along with butter. Add black pepper and salt and mix.
- 11
Start adding milk in small quantity and mix so they get absorbed in potatoes.
- 12
Note: Don't over mix. It will make mashed potatoes sticky.
- 13
Arrange the platter with grilled steaks, vegies, fries and mashed potatoes.
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