KADHA - The traditional immune boosting drink
With the world passing through a critical stage of it's existence, amidst the gloom spread due to outbreak of Covid 19 everyone is focusing on preventive measures, so am I.
As per Ayurveda, this decoction not only helps in preventing cold,cough but also helps in boosting immunity and keeps illness at Bay.
P.S : my insta handle is dash_o_delish
Hence the tag in my image..
KADHA - The traditional immune boosting drink
With the world passing through a critical stage of it's existence, amidst the gloom spread due to outbreak of Covid 19 everyone is focusing on preventive measures, so am I.
As per Ayurveda, this decoction not only helps in preventing cold,cough but also helps in boosting immunity and keeps illness at Bay.
P.S : my insta handle is dash_o_delish
Hence the tag in my image..
Open in Cookpad AppSteps
- 1
In a pan add water, 1 bay leaf, grated ginger, cloves, crushed black peppercorns and tulsi leaves and let it boil till water reduces to half.
- 2
Now add in palm sugar candy,black salt/pink salt, little tea(optional) and let it boil for 5 more minutes.
- 3
Strain the mixture in glass add lemon juice/sliced lemon or drizzle few drops of honey (if not adding palm sugar) before drinking and sip it slowly.
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