Fruit rice and chicken sauce
Have i told you i love rice? Well even if I haven’t it’s evident 😂 well so hear goes fruit rice, this recipe made everyone at home finger licking
Fruit rice and chicken sauce
Have i told you i love rice? Well even if I haven’t it’s evident 😂 well so hear goes fruit rice, this recipe made everyone at home finger licking
Open in Cookpad AppSteps
- 1
Wash and cook the rice in chicken stock, add water if necessary
- 2
- 3
Divide the curry into two and add to the rice, with salt and seasoning
- 4
Add the lemon zest and cook the rice to 70% done then turn off the heat and let it to cool
- 5
Wash and cook the chicken with water, thyme, ginger garlic paste, onions, salt and seasoning to taste
- 6
Cook the chicken till its 50% done then add carrots and the remaining spices except curry powder.
- 7
Once the chicken is tender enough, lower the heat to minimum and add the sweet corn
- 8
Mix the corn flour with 1 cup of water
- 9
Cook for 3 minutes and turn the heat off.
- 10
Add some oil to the pot
- 11
Add the remaining onions
- 12
Add the raisins and stir fry for 2 minutes
- 13
Add the cooked rice and curry, then stir fry for 5 minutes
- 14
Add the chopped lemon and stir for 30 seconds
- 15
Cover the post and let the it steam for 3 minutes before serving
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