SATPURA (7 layered pakvaan)

Name: SATPURA (7 layered pakvaan)
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 2 cups maida; 1 tsp Salt; 2 tbsp oil; as required Oil for frying; as required Water for making dough

Laju Gehani @cook_13706784

#tech2
It's a sindhi dish .made-up of seven layers.it's an anytime snack. You can eat at breakfast or as an evening snack .Any time you like

Laju Gehani @cook_13706784

#tech2
It's a sindhi dish .made-up of seven layers.it's an anytime snack. You can eat at breakfast or as an evening snack .Any time you like

Saved

Ingredients

45 mntd

2-3 servings

2 cupsmaida
1 tspSalt
2 tbspoil
as required Oil for frying
as required Water for making dough

Saved

Steps

45 mntd

1

In one pot put maida,salt, 2 tbsp oil mix and with the help of water make hard dough. Keep aside
2

. Take one bowl.in that bowl put 3-4 tbsp maida and add oil to make smooth paste.
3

Now take small portion of dough and roll out thin chapati.now apply little maida and oil paste and with knife make long strip and roll then one after another as shown in pic.now take one roll of strip and roll it like puri.
4

Heat oil in pan and fry the puri at medium heat till crispy remove from oil.let it cool.store in airtight container. And serve anytime