Pizza Explode Buns

Name: Pizza Explode Buns
Total time: 1200 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 6 laddi pav bread; For stuffing:; 1/4 cup finely chopped red bell pepper; 1/4 cup finely chopped yellow bell pepper; 1/4 cup finely chopped green capsicum; 1/2 cup chopped onion; 1/4 cup sweet corn kernels; 1/4 cup finely chopped tomato; 2 tbsp tomato ketchup; 1 tbsp pizza seasoning powder; 6 cheese cubes; Butter; Dry basil seasoning powder; Tomato ketchup to serve with

Jasmin Motta _ #BeingMotta @cook_12567865

#tech3
#bake
Quick & Easy Delicious Appetizer. Pav bread stuffed with pizza toppings and cheese. Baked in Airfryer.

Jasmin Motta _ #BeingMotta @cook_12567865

#tech3
#bake
Quick & Easy Delicious Appetizer. Pav bread stuffed with pizza toppings and cheese. Baked in Airfryer.

Saved

Ingredients

20 minutes

6 servings

6laddi pav bread
For stuffing:
1/4 cupfinely chopped red bell pepper
1/4 cupfinely chopped yellow bell pepper
1/4 cupfinely chopped green capsicum
1/2 cupchopped onion
1/4 cupsweet corn kernels
1/4 cupfinely chopped tomato
2 tbsptomato ketchup
1 tbsppizza seasoning powder
6cheese cubes
Butter
Dry basil seasoning powder
Tomato ketchup to serve with

Saved

Steps

20 minutes

1

Scrap out middle portion of each pav bread..as shown. Apply butter in each pav scrap center.
2

In mixing bowl add red, yellow bell pepper, greencapsicum, onion sweet corn kernels, tomato pieces. Add tomato ketchup and pizza seasoning powder. Mix well.
3

Fill this prepared pizza stuffing in each pav as shown.
4

Grate 1 cheese cube on each pizza stuffed pav as shown. Sprinkle dry basil seasoning powder on each.
5

Place in preheated Airfryer. Bake for 10 minutes or till cheese melts. Pour dollop of tomato ketchup on each. Serve / Relish Delicious Hot Pizza Explode Buns.
6

Tip: I have bake it in Airfryer. You can bake in oven, kadhai also.