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Nankhatai
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A picture of Nankhatai.

Nankhatai

Pooja Chandwani
Pooja Chandwani @poojachandwanisg
Singapore

#Tech3
#bake
Nankhatai is an Authentic Indian sweet & savory eggless cookie that can be easily made at home. In this recipe I have used homemade ghee, maida & sugar and a sensational aroma of rose essence & cardamon.. So Enjoy this yummy & delicious recipe a try.!!

#Tech3
#bake
Nankhatai is an Authentic Indian sweet & savory eggless cookie that can be easily made at home. In this recipe I have used homemade ghee, maida & sugar and a sensational aroma of rose essence & cardamon.. So Enjoy this yummy & delicious recipe a try.!!

Read more

Nankhatai

Pooja Chandwani
Pooja Chandwani @poojachandwanisg
Singapore

#Tech3
#bake
Nankhatai is an Authentic Indian sweet & savory eggless cookie that can be easily made at home. In this recipe I have used homemade ghee, maida & sugar and a sensational aroma of rose essence & cardamon.. So Enjoy this yummy & delicious recipe a try.!!

#Tech3
#bake
Nankhatai is an Authentic Indian sweet & savory eggless cookie that can be easily made at home. In this recipe I have used homemade ghee, maida & sugar and a sensational aroma of rose essence & cardamon.. So Enjoy this yummy & delicious recipe a try.!!

Read more
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Ingredients

40 mins
20 cookies
  • 2 cupsAll-purpose flour (Maida)
  • 1 cupSugar (powdered)
  • 1 cupGhee
  • 1/4 TspCardamon powder
  • 1/4 TspRose essence
  • 1 TspChironji seeds
  • 1 TspPistachio unsalted & crushed
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Steps

40 mins
  1. 1

    Mix ghee & sugar in a dough maker.

  2. 2

    Add all-purpose flour, rose essence & cardamon powder. Mix it well. Dough is ready.

  3. 3

    Divide the dough into equal balls. Make crisscross lines on each cookie and put chironji & pista on top to decorate.

    A picture of step 3 of Nankhatai.
  4. 4

    Pre heat the oven 150 degrees celsius. Now bake them for 30-35 mins.

    A picture of step 4 of Nankhatai.
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Pooja Chandwani
Pooja Chandwani @poojachandwanisg
on September 22, 2020 04:01
Singapore

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