Fenugreek Banana Pancakes

Name: Fenugreek Banana Pancakes
Cuisine: Indian
Ingredients: 1.5 cup wheat flour; 1/2 cup fenugreek; 1 tsp. Baking powder; 1/2 tsp. chilli flakes; 1 cup milk; 1/2 pc banana; 1 tbsp. Grated ginger; 2 green chilli; 1 tsp. Black pepper; 1 tbsp. Brown sugar; to taste Salt; 2 tbsp oil; as needed Peanut chutney Ketchup and garlic butter to serve

Geeta Godhiwala @cook_11988180

India

#GA4
#week2
#pancakes
Healthy ingredients fiber rich innovative rcp.

Geeta Godhiwala @cook_11988180

India

#GA4
#week2
#pancakes
Healthy ingredients fiber rich innovative rcp.

Saved

Ingredients

1.5 cupwheat flour
1/2 cupfenugreek
1 tsp.Baking powder
1/2 tsp.chilli flakes
1 cupmilk
1/2 pcbanana
1 tbsp.Grated ginger
2green chilli
1 tsp.Black pepper
1 tbsp.Brown sugar
to tasteSalt
2 tbspoil
as neededPeanut chutney Ketchup and garlic butter to serve

Saved

Steps

1

Mix wheat flour and baking powder and sieve. Chop and wash fenugreek and rinse.
2

Now add salt and milk in a flour. Beat well. Add 1/2cup of water and adjust consistency. Grate banana and ginger chopped green chilli coursly crushed black pepper brown sugar chilli flex mix in a batter. Beat well.(If need add 1/2cup water)Batter should not be thick or runny.
3

Heat oil in a pan and put a ring to Make equal size pancakes. And pour batter cook on mid. Slow flame. And remove ring. Turn another side and cook for 3-4min on slow mid. Flame. Turn off flame. And serve.
4

Yummy tasty Fenugreek banana pancakes is ready.Serve hot with Garlic butter peanut chutney and ketchup.