Alu Palak

Name: Alu Palak
Total time: 5400 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 2 kg palak; Half kg alu; 2 medium size piyaz slice cut; 2 medium size tomato; 3 sabz mirch; 5 cloves garlic; 1 tbsp salt or add to taste; 1 and half tbsp lal mirch powder; Half tbsp crushed dhaniya; Half tsp haldi; Half tsp Pisa gram masala; 2 tbsp dahi; Dairh cup oil

Qirat Fatima @cook_26338750

#referbyasmafaryalkhan
Ya sabzi boht mufeed hoti ha or boht achi banti ha. Hum isy boil kar ke bnaty hn

Qirat Fatima @cook_26338750

#referbyasmafaryalkhan
Ya sabzi boht mufeed hoti ha or boht achi banti ha. Hum isy boil kar ke bnaty hn

Saved

Ingredients

1 hr 30 min

5 servings

2 kgpalak
Half kg alu
2medium size piyaz slice cut
2medium size tomato
3sabz mirch
5 clovesgarlic
1 tbspsalt or add to taste
1 and half tbsp lal mirch powder
Half tbsp crushed dhaniya
Half tsp haldi
Half tsp Pisa gram masala
2 tbspdahi
Dairh cup oil

Saved

Steps

1 hr 30 min

1

Sub say pehle palak ko cut Karin or achi tarha say khuly Pani mein dho lain ta ky achi tarha say is ki sari matti nikal Jaye.
2

Ek khuli pateli ko half pani say bhar Lain jab Pani boil hony lagy to is mein yeah Sara palak dal Kay 10 minutes Kay liye boil Kar lain.
3

Jab yeah thora thanda hu jaye to hath say nechor lain or kundi dandy mein dal Kay bareek sa koot lain.
4

Abb Baki Sab sabzi dho ke kaat Lein. Lehsan ka paste bana lein
5

Ek pateli mein oil dalen or piyaz dal Ke Fry karein. Jab yeh pink honey lagy to is mein garlic paste add kar dein or 1 minute baad 🍅 tomato add karein
6

AB sary dry ingredients aad Karin or thora sa pani daal Kar bhoon lain ab is mein 2 tbsp dahi add Karin or masaley ko achy say bhoon lain.
7

Ab es mein alu add karin or 3_4 minutes Kay liye es ko bhoon lain
8

Ab es mein palak add kar dain or sary masaley ko achi traha mix karin
9

Ab dakhan say cover Kar Kay esay bilkul halki anch par 15 minutes Kay liye galny dain takay alu gal jayen.
10

Jab alu gal jayen oil nikal aye to es mein sabz dhaniya chopped or garam masala daal dain.
11

Serving bowl mein nikalen or desi ghee lagey roti kay sath serve Karin. Enjoy karin