Egg Biryani
Pressure Cooker Egg Biryani
Steps
- 1
Take a Pressure Cooker add oil fry Onion in it and then take out from it and keep aside, Now add some more oil in cooker and add boiled eggs and turmeric, red chilli powder and fry eggs then take out this also and keep aside
- 2
Now add required things in a cooker cinnamon, pepper, big leaf and fry this then add onion, turmeric stir it well if onion were get soft then add tomato, salt stir it well till it get cooked then add red chilli powder and biryani masala and stir it well & Now add water and soaked rice with eggs and on the top add fry Onion and Chopped Coriander leaves
- 3
Now cover the cooker & wait till 2 whistle after the whistle you can check the rice is it cooked or not if not then wait for 1 whistle too. That's it serve it in the plate and enjoy your Tasty Egg Biryani..
Made this recipe? Share a Cooksnap!
Let Shweta Dorapalli know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Kara chattny, for South Indian
Nargis shaikh Shaukat
-

chef Nidhi Bole
-

pinal Patel
-

Madhumita Bishnu
-

Sarvat Hanif
-

🥕 Spicy Instant Carrot Pickle 🌶️ | Quick & Tangy Homemade Pickle
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Small Batch Chocolate Chip Cookies (gfo)
Maya’s Wine Bar & Kitchen
-

Surekha Dongargaonkar
-

Ninja_chef
-

Minda
-

Brenda Ruchel
-

Lauren
-

Alejandra_103
-

The BEST Pineapple Fried Rice Recipe in a Pineapple Bowl •How to Make Pineapple Bowl |ThaiChef Food
ThaiChef food by chef Peach
-

Healthy Oats and Apple Smoothie
Rita Talukdar Adak
-

Pista kulfi faloda/ very yummy cold dessert / summer special
Nargis shaikh Shaukat
-

Sumreen Farooq
-

Alejandra_103
-

Manvi Jain
-

Hafsat Argungu
-

Priyanka Devendra Thakur
-

Jyoti Prakash Assudani
-

Arfa Ramzan
-

Ripal Jesal Khamar











Comments