Posto Bata (Raw Poppy Seeds Paste)

Name: Posto Bata (Raw Poppy Seeds Paste)
Yield: 3 servings
Cuisine: Indian
Ingredients: 1/2 cup - Poppy seeds; 4 - Green Chillies; 1 tbsp - Mustard oil; to taste Salt; 1/4 cup - Chopped onions

Suparna Sengupta @suparna_sengupta

India

#tech4
Week 4 - No fire

Most of the bengali kitchens will always have this posto (poppy seeds).They are cooking lots of recipes with this Posto.Posto bata is a very simple but delicious item among of them.In daily life,most of the Bengali families have these delicious posto bata recipe in their food menu once or more times in a week with plain Rice.

#tech4
Week 4 - No fire

Suparna Sengupta @suparna_sengupta

India

#tech4
Week 4 - No fire

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Ingredients

3 servings

1/2 cup- Poppy seeds
4- Green Chillies
1 tbsp- Mustard oil
to tasteSalt
1/4 cup- Chopped onions

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Steps

1

First soak poppy seeds & 2 green chillies into a mixture grinder with some lukewarm water for an hour or more.
2

Now grind them well & make a thick poppy seeds paste.
3

Now pour the poppy seeds paste into a bowl.Add salt,chopped onions,2 chopped green chillies and oil into it and mix properly.Now serve it with hot plain rice.