Take mutton kheema n wash it. Now add all the ingredients mentioned above n some water. Let it boil on medium flame for about 10 minutes. Let the water evaporate completely. The kheema mixture should be dry.

Now churn the kheema mixture into a mixer jar. It will form a dough like consistency. take bread slices, trim the edges. Apply tomato ketchup on 1 slice n Coriander mint chutney on the other. Place a few onion rings. Now arrange the kheema mixture on the bread slices where tomato ketchup is applied.

Now grill the sandwiches. Flipping sides and serve hot with tomato ketchup.

Enjoy the yummy snack recipe.