Spicy grilled chicken tikka

Name: Spicy grilled chicken tikka
Total time: 1200 s
Yield: 5 to 6 servings
Cuisine: Pakistani
Ingredients: 8 Chicken legs; 1.5 tbsp Yellow food color; 1 tbsp Ginger garlic paste; 1.5 tbsp Red chilli powder; 1 tbsp Coriander powder; 1/2 tsp Sour salt; 1.5 tbsp Meat tender; 3-4 tbsp Shan tandoori masala; 1/3 cup Oil; Coals as required; Oil for greasing grill and chicken as required

Areeba Masroor @Areeba2805

#makeandremake
It's a simple and yummy recipe.. You can eat restaurant style tikka at home and it's juicy and perfectly tenderize. .. It's cooking time is 15 to 20 mints and marination time is 7 to 8 hours and you can make then in pan as well and then gave coal smoke if you don't want to bar b q them must try and enjoy ❤

Areeba Masroor @Areeba2805

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Ingredients

15 to 20 mints

5 to 6 servings

For marination
8Chicken legs
1.5 tbspYellow food color
1 tbspGinger garlic paste
1.5 tbspRed chilli powder
1 tbspCoriander powder
1/2 tspSour salt
1.5 tbspMeat tender
3-4 tbspShan tandoori masala
1/3 cupOil
For cooking
Coals as required
Oil for greasing grill and chicken as required

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Steps

15 to 20 mints

1

At first wash chicken and place cuts over it take 1.5 tbsp of meat tender and 1.5tbsp of red chilli powder
2

Then take 1tbsp of Coriander powder, 1.5tbsp of yellow food colour and 1/2 tsp of sour salt
3

At first add yellow food color and then add 1tbsp of ginger garlic paste and then add red chilli and Coriander powder and sour salt and meat tender mix it well
4

Now add 3 to 4 tbsp of Shan tandoori masala and 1/3cup of cooking oil mix and marinate them for 7 to 8 hours
5

Then lit coals grease the grill with oil and the put marinated legs over it and apply oil over them and cook until tenderize
6

Then serve with parhata and enjoy❤