ChanaBiryani

Name: ChanaBiryani
Total time: 3600 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 glass rice. Soak in water for 20-25 minutes; Water for boiling; 1 1/2 cup boiled channa; 2 large onion; 3 tomatoes; 3-4 green chillies; Salt as per taste; 1 tsp Red chilli powder; 1/2 tsp Crushed red pepper; 1 tsp Haldee powder; 1 tsp Zeera powder; 1 tsp Dhania powder; 4-5 Sabut kali mirch; 3-4 Long; 2 sticks Darchini (small); 1 Curry patta; 2 Bari elaichi; 1 Choti elaichi; Dhania as required; Podina as required; 2 Lemon cut in slices; Zardy ka rang; 1 cup Ghee

Sana Rizwan @cook_24512999

Islamabad

Biryani with a twist. Jab chana pulao khany ka dil na kry but channy dalny b zarori hn tou bnaai mein ny chanabiryani. And belive me bht mzy ki biryani hy. Ap b zaror try karein

Sana Rizwan @cook_24512999

Islamabad

Biryani with a twist. Jab chana pulao khany ka dil na kry but channy dalny b zarori hn tou bnaai mein ny chanabiryani. And belive me bht mzy ki biryani hy. Ap b zaror try karein

Saved

Ingredients

1hr

2 servings

1 glassrice. Soak in water for 20-25 minutes
Water for boiling
1 1/2 cupboiled channa
2large onion
3tomatoes
3-4green chillies
Salt as per taste
1 tspRed chilli powder
1/2 tspCrushed red pepper
1 tspHaldee powder
1 tspZeera powder
1 tspDhania powder
4-5Sabut kali mirch
3-4Long
2 sticks Darchini (small)
1Curry patta
2Bari elaichi
1Choti elaichi
Dhania as required
Podina as required
2 Lemon cut in slices
Zardy ka rang
1 cupGhee

Saved

Steps

1hr

1

Sb sy pahly rice bhigo dein ek pateely mein pani daal kar sabut kali mirch, long, darchini, bari elaichi, choti elaichi or curry patta daal kar boil kar lein.
2

Ab aik alag pateely mein ghee daal kar onion fry kar lein. Jab dark brown ho jayn tou us mein sy thory sa piyaz alag kar lein.
3

Tamatar, hari mirchen,salt, surkh mirch, kuti hoi surkh mirch, zeera powder, haldee powder, dhania powder daal kar bhunai kar lein. Ab is mein ubly hoy channy dal kar fry kar lein.
4

Ab in channo par ubly hue rice dal kar dhania, podina, brown piyaz or lemon daal kar zardy ka rang dal dein. Or isko 5-7 minute ka dam lgaa dein.
5

Mzydar chana biryani ready hai. Raita & salad ke sath serve karein 😋