Kaju (Cashew) Katli
Steps
- 1
In a pan add raw peanut and roast it. Now peel the cover of peanut.
- 2
In a grinding jar add peanut, cashew nut and grind them slowly.
- 3
In a pan add sugar and 100 gm water and mix well. Now add grinded mixture in water and mix well and heat for 10 minutes.
- 4
Make a soft dough through it. After, Knead the dough again
- 5
Now, on a butter paper apply some butter put dough on it and adc few drops of rose water.
- 6
Now roll it properly using rolling pin.
- 7
Use knife to cut it into dimond shape.
- 8
Kaju katli is ready to serve.
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