Steps
- 1
In a large kadai boil 6 cup water and 1 tbsp salt.
once the water comes to a boil, add penne pasta. Boil for 10 mins. Drain off the pasta and keep aside. - 2
In a frying pan, heat oil add
Cumin seeds,Onion,capsicum,tomato and sweet corn saute it. - 3
Now add salt,red chilli powder,black pepper powder and saute it.
- 4
Now add red chilli sauce,tomato sauce,malai and mix well.
- 5
Now add pasta and mix well. Serve it.
Similar Recipes
More Recipes
-

Pumpkin Cinnamon Roll Focaccia
Kelsey Davis
-

Foodiegeektrish
-

Special Salted Dodo(Fried Plantain Slices)
Ifeoma Obianagha
-

Mad Cook
-

ifuchi
-

ifuchi
-

Sesame Coriander Pesto with Preserved Lemon
Maya’s Wine Bar & Kitchen
-

Kulsoom Bukhari
-

ifuchi
-

Dheya -

Elyse Rose
-

jenscookingdiary
-

🌈NinjaMommaKitchen🌈
-

Adrianne Meszaros
-

Homemade No-Yeast Pizza Base || Market style
food_my_soul
-

Adeya -

Surabhi Ahlawat
-

james sloan
-

DrKhushboo Bansal
-

Chilled potato salad in tangy syrup
Amita Jalan -

Ela Grover
-

sovish Mehta
-

Sheenu Bansal
-

Deepika Pushkar Sinha _______#DDV😘
https://cookpad.wasmer.app/us/recipes/13874208






Comments