A picture of Mornay sauce pasta.

Mornay sauce pasta

Kinjal Rathod @cook_11944780

#GA4
#week - 5
#italian

#GA4
#week - 5
#italian

Mornay sauce pasta

Kinjal Rathod @cook_11944780

#GA4
#week - 5
#italian

#GA4
#week - 5
#italian

Saved

Ingredients

1 hour

3 servings

1 cupPasta -
1 cupMilk -
2 tbspButter -
1 tbspOil -
1 tbspFlour
to tasteSalt
1 tspMix hearbs -
1/2 tspGarlic & ginger powder -
2 tbspCheese -

Saved

Steps

1 hour

1

1st Boiled pasta in hot water, add salt & oil. Don't over cooked.
2

Take a pan Or kadhi add butter, flour, oil. Cook well.
3

Then Add milk mix well. Cook till thick texture. Add salt, mix hearbs, black pepper power. Garlic & ginger powder.
4

Cook till thick texture. Then add boiled pasta. Quick & easy. You add cream also.

Saved

Cooksnaps

Saved

Kinjal Rathod @cook_11944780

on October 18, 2020 18:06

Raigarh

Comments

Asmita Rupani @Tastelover_Asmita

December 09, 2021 19:30

Yummy

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