Break the parleG biscuit into pieces and them into a grinder

Grind to make a smooth powder

Mixed the smooth biscuit powder and baking powder and baking soda in a bowl

Milk and Little be oil and butter whisk well to make a lump free batter

Pour the batter in a prepared with sparking flour or batter paper pan

Garnish with chopped nuts and some extra dry fruits as per your choice

Bake from 25-30mints in big bowl / cooker without using whistle /oven.

Untill a tooth pick come out clean.

Remove the cake pan from heat