Turmeric chapatis
Steps
- 1
In a large mixing bowl, add in all the ingridients and knead to a nice dough
- 2
Cover and let rest for at least 15 minutes
- 3
Dust your work surface and roll out the dough
- 4
Smear some vegetable oil evenly and cut the dough into strips and roll them to a pinwheel
- 5
Flatten each pinwheel to a circular shape
- 6
In a heated pan, cook the dough shapes, one by one, adding oil on both sides until it gets some nice golden brown patches
- 7
Place them in an Underlined container and cover
Serve hot with your desired stew...ENJOY!!!
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