Anday Aloo Ki bhujia

Name: Anday Aloo Ki bhujia
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 700 grams Aloo; 3 Anday; 2 medium Pyaz (finely chopped); 2 Tamater (finely chopped); 2 tbs Adrak lehsan ka paste; 1 Chicken cube; 3-4 Green chilli; 1 tbs Lal mirch powder; 1/2 TBS Haldi; 1 tbs Chilli flakes; 1 tbs Dhaina powder; to taste Namak; Fresh haira dhaina for garnish; 1/2 tbsp garam masala powder; 1/2 cup Oil

Nadia Nadeem @cook_23544387

My family love this recipe.
#joy

Nadia Nadeem @cook_23544387

My family love this recipe.
#joy

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Ingredients

30 mints

4-5 servings

700 gramsAloo
3Anday
2medium Pyaz (finely chopped)
2Tamater (finely chopped)
2 tbsAdrak lehsan ka paste
1Chicken cube
3-4Green chilli
1 tbsLal mirch powder
1/2 TBSHaldi
1 tbsChilli flakes
1 tbsDhaina powder
to tasteNamak
Fresh haira dhaina for garnish
1/2 tbspgaram masala powder
1/2 cupOil

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Steps

30 mints

1

Ek pot may oil gram Karyn. pyaz crushed dal Kar brown Kar lein.
2

Phir aloo dal Kay bhuan lein.Ab adrak lehsan paste dal Ke bhuan lein.
3

Ab tamater dal ke achi tarah mix Kar lein.
4

Ab dry masalay Dal Kar achi si mix karein.
5

Ek bowl my 3 anday.1 green chilli.Kali mirch chilli flakes dal Kar achay sa mix karein.
6

Ab anday aloo par dal Kay 2 min ka lein dhak Kar dum dayn.
7

Ab sub KO mix karein.
8

Oil upar aa jaye tu stove band karein. fresh dhania, green chilli daal ke serve karen