Tandoori malai champ with green chutney
#GMH2
all-time my favourite
Steps
- 1
Cut champ in pieces in a bowl.
- 2
Add garam masala, chat masala, black pepper,salt,malai,curd, meyonis and mix it well and refrigerate for 2 hr.
- 3
After marination cut the Onion into slices.
- 4
After 2hr. Cook champ in tandoor with help of sticks.
- 5
Now take champ in a pan and add cream or mayonnaise, onion slices and mix it well and cook it for 2-3 mins. And enjoy your delicious tandoori malai champ
- 6
For green chutney-Take curd in a bowl and add pudina chutney powder, salt,red chilli according to taste and roasted jeera and mix well and enjoy your delicious green chutney.
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