Mutton Keema
Quick recipe of mutton Keema
Open in Cookpad AppSteps
- 1
Finely chop the onions, curry leaves, salt and put in heated oil in cooker.
- 2
Let it simmer and now add ginger garlic paste.
- 3
Add tomatoes, red chili, jeera, and cumin powder.
- 4
Add keema to this and put on the whistle. Get it to cook for 5-6 whistles on medium flame and then serve with chapati or rice.
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