OATS & DATES DELIGHT / KATLI

Name: OATS & DATES DELIGHT / KATLI
Total time: 4800 s
Yield: 6-8 servings
Cuisine: Indian
Ingredients: 1 cup Quaker Oats; 18-20 dates; 1 tablespoon ghee; Handful Almond,cashews,walnuts; 4-6 Green cardamoms Cardamoms; As needed Pistachios for garnishing

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

#GA4
#week9
#mithai
#Diwali2020
This a gluten free , sugar free methai only used natural sweetener is dates . It’s totally a healthy dessert to relish as oats are rich in fiber contents ,dates are good source of iron I.e (hemoglobin) lastly nuts are good as they help to raise the good cholesterol levels I.e ( high density level in the body) .very rich & delightful for all ages try & enjoy...!
Please Scroll down for the recipe below:-

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

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Ingredients

20 minutes prep time : 1 hour

6-8 servings

1 cupQuaker Oats
18-20dates
1 tablespoonghee
HandfulAlmond,cashews,walnuts
4-6Green cardamoms Cardamoms
As neededPistachios for garnishing

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Steps

20 minutes prep time : 1 hour

1

First thing first the main part is soaking dates for about 1-2 hours or you can soak it for 1 hour then microwave it for 3 minutes deseed it & blend it to a fine paste taking the soaked dates water but don’t add generously just add accordingly to make a thick paste set aside
2

Take a cup of oats, nuts & cardamoms blend them all to a fine powder
3

Take a baking tin or any plate grease it set aside ready further take a pan add in ghee pop in all the flours mixture
4

Sauté till it turns golden & raw smell disappears now add the dates paste then mix well with out lumps & dry powder balls make sure all dates mixture is mixed with flours
5

Sauté for two minutes till the halwa binds well & ghee separates immediately pop it on a greased tin garnish it with pistachios after 1 hour mark cuts & Prepare diamond shapes as katli
6

The deliciously awesome oats & dates delight / katli is ready to relish. You can also store this in an air tight container for about 10-15 days store it in refrigerator..!

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Cooksnaps

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DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

on November 13, 2020 07:58

United Arab Emirates

Welcome to my cookbook folks.I am a passionate cook by heart love trying all different cuisines recipes.feeling absolutely wonderful being a cookpad community member.I am a homemaker & it’s my keen interest to try new recipes & I love it with little perfection.Do try and share ur experience’s with my recipes will be looking forward to know ur precious feedback.This platform has lovely people from admins to fellow authors .GCB(grill,cook,bake) with AFREENWASEEM .#Makeeverydaycookingfun with cookpadindia.