Oreo gulab jamun

Name: Oreo gulab jamun
Total time: 1800 s
Yield: 3 people
Cuisine: Indian
Ingredients: For dough; 10-12 oreo biscuits; 2 tbsp milk powder; 1/4 tsp baking soda; 45 ml milk; For inner filling; as required Oreo biscuit inner cream; 2 tbsp cashew powder; 1 tbs warm milk mixed with 1/4tsp saffron; as required Oil for frying; For Sugar syrup; 350 grams sugar; 300 ml water; 2 pods cardamom; For Garnishing; As requried Almond; as required Pistachio

Sneha Patel @snehapatel_4499

Oreo gulab jamun

Sneha Patel @snehapatel_4499

Saved

Ingredients

30 mins

3 people

For dough
10-12oreo biscuits
2 tbspmilk powder
1/4 tspbaking soda
45 mlmilk
For inner filling
as requiredOreo biscuit inner cream
2 tbspcashew powder
1 tbswarm milk mixed with 1/4tsp saffron
as required Oil for frying
ForSugar syrup
350 gramssugar
300 mlwater
2 podscardamom
ForGarnishing
As requriedAlmond
as requiredPistachio

Saved

Steps

30 mins

1

In a bowl, add 1 tbsp warm milk, 1/4 tsp saffron and mix it well.
2

Soak for 30 mins.
3

Take 10-12 oreo biscuits and separate cream from it.
4

Transfer the cream into the bowl and add 2 tbsp cashew powder, saffron milk and mix it well.
5

Add the biscuits in a blender and blend it into a fine powder.
6

Transfer this into a bowl, add 2 tbsp milk powder, 1/4 tsp baking soda and mix it well
7

Add 45 ml milk and mix it well.
8

Take some mixture in your hands and flatten it with the help of your finger.
9

Add the prepared stuffing in it and roll it into a ball. Keep aside.
10

Take a skillet, add 350 grams sugar, 300 ml water, 2 pods green cardamom and stir continuously until the sugar is fully dissolved.
11

Bring it to a boil.
12

Remove it from heat and keep aside.
13

Heat suffiecient oil in a vessel and deep fry the oreo gulab jamun in it.
14

Remove it from heat and dip this in the prepared sugar syrup.
15

Soak for about 5 minutes.
16

Garnish with almonds and pistachios.
17

Serve your delicious oreo gulab jamun!!!!