Mixed Fruit Ice-cream

Name: Mixed Fruit Ice-cream
Total time: 28800 s
Yield: 5-6 servings
Cuisine: Indian
Ingredients: 1 Banana frozen; 2 cups Mixed Fruits, Apples, Peaches, Apricots, Pineapple Guava; 1 cup Powdered Sugar; 1 cup Fresh Cream

ZMA @zesty5

#GA4
#week10
What more can be said about this gorgeous looking Ice-cream except that it's a dessert par excellence. Velvety smooth and absolutely creamy, this one calls for a celebration for sure. And the best part is that it's homemade and healthy too with favourite fruits. You can use any of your favourite fruits or even the seasonal ones available at your place. The colour itself speaks volumes about this lip-smacking Ice-cream. Do scroll down to the recipe for the complete description. Enjoy!

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Ingredients

7-8 hours

5-6 servings

1Banana frozen
2 cupsMixed Fruits, Apples, Peaches, Apricots, Pineapple Guava
1 cupPowdered Sugar
1 cupFresh Cream

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Steps

7-8 hours

1

The banana need to be frozen for a creamy texture. Use a single one or can use more also as desired.
2

Chop all the fruits into bite sized pieces. Add them all to the blender along with the rest of the ingredients as well.
3

Blitz until creamy and frothy. Pour this mixture into an airtight container and freeze. It is a must that you blend it after every 2 hours of freezing to a minimum of 2-3 times. Use a good quality airtight container for freezing and if possible, wrap it up in an aluminium foil for the best results.
4

Scoop out this velvety smooth homemade Mixed Fruit Ice-cream with a generous drizzle of Hershey's Chocolate Syrup. Enjoy!

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Cooksnaps

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ZMA @zesty5

on November 18, 2020 23:13

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.