Mawa cake homemade recipe

Name: Mawa cake homemade recipe
Total time: 3600 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 500 gm mawa; 500 gm sugar; 1/4 tsp cardamom powder / eliachi powder; as needed grated coconut; 1/2 cup dry fruits (Crushed almond,,cashew nut, raisins); 100 ml milk; 2 tsp grated coconut for garnsing; as needed candies

Gayatri Dixit @cook_27433010

Sitapur

#msi

Gayatri Dixit @cook_27433010

Saved

Ingredients

1 hour

8 servings

500 gmmawa
500 gmsugar
1/4 tspcardamom powder / eliachi powder
as neededgrated coconut
1/2 cupdry fruits (Crushed almond,,cashew nut, raisins)
100 mlmilk
2 tspgrated coconut for garnsing
as neededcandies

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Steps

1 hour

1

Take 500 gms Mawa in a pan and heated for few minutes
2

Check out the consistency of Mawa if thicken,
3

Then add sugar then stir for few minutes.
4

If cake batter is smooth and thick then remove from heat and then cake batter poured into cake container add some almond,pista, cashewnut.refiregrated for 1 hour
5

After 1 hour cake batter is taken out for cake container and serve in a plate then add grated coconut or candy for garnsing.and ready for serve