A picture of Cauliflower Parantha.

Cauliflower Parantha

Alisha Kathuria @cook_16301924

Cauliflower Parantha

Alisha Kathuria @cook_16301924

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Ingredients

1cauliflower grated
As requiredwheat flour
As neededoil
As required water
as per tastesalt
1 tbspred chilli powder
1 tspchat masala

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Steps

1

First of all grate the cauliflower and add all masalas.
2

Then make a peda and roll it and place the masala in it.
3

Then again make a peda and roll it.
4

Then tawa is hot place on it
5

When one side is a little brown put in oil and bake on both sides. Then serve hot with butter.

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Cooksnaps

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Alisha Kathuria @cook_16301924

on November 22, 2020 14:36

Comments

Aruna Thapar @Arunathapar27

November 22, 2020 14:44

Yummy

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