Spaghetti with Tuna-Tomato Sauce

Probably found online but reduced to our size 2 servings and amount of ingredients and method, so it's my recipe.
Spaghetti with Tuna-Tomato Sauce
Probably found online but reduced to our size 2 servings and amount of ingredients and method, so it's my recipe.
Steps
- 1
In a small pot, put the oil, garlic, and red pepper flakes. Cook until garlic is tan color and then strain the oil into a 10" pan
- 2
Add the tomatoes, parsley, and tuna mashing them as they heat
- 3
Cook until liquid is reduce to a sauce, remove from heat, cover, and keep warm.
- 4
Cook Spaghetti to desired texture, strain and mix with the sauce.
- 5
Serve with freshly grated parnesean cheese. NO SAWDUST CHEESE!
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