Pumpkin tikki chaat
Steps
- 1
Grate pumpkin and remove water by squeezing it.
- 2
Add gram flour, paneer breadcrumbs, onion, capsicum and all the spices.
- 3
Make tikki out of it and roll them in breadcrumbs
- 4
Heatup a non-stick pan and cook until it's Done from inside.
- 5
In a serving plate place tikki add curd and mix all spices put imli cutney on the top put sev and serve
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