Green onion and potato sabji

Name: Green onion and potato sabji
Cuisine: Indian
Ingredients: 250 gms chopped green onions; 4 chopped potatoes; 1/2 tsp cumin seeds; As needed Coriander powder; as per taste Red chillies powder; to taste Salt; as required Turmeric powder; 1 tbsp oil

Pooja Rajput @cook_27649263

#rl
#week2
#dinner
#winterspecialdinner
#post1

Pooja Rajput @cook_27649263

#rl
#week2
#dinner
#winterspecialdinner
#post1

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Ingredients

250 gmschopped green onions
4chopped potatoes
1/2 tspcumin seeds
As neededCoriander powder
as per taste Red chillies powder
to taste Salt
as required Turmeric powder
1 tbspoil

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Steps

1

Firstly heat oil into a kadai.
2

Now add crackle cumin seeds further saute chopped onion roots.
3

And add all spices and saute now, add potatoes and covers with lid. cook until becomes soft.
4

Now add Chopped green onions leaves and cooks more for 2-3 minutes.
5

Finally ready green onions bhaji for serve. Enjoy with chapati or Paratha.