Bisi Bele Bhat Powder

Aruna Thapar @Arunathapar27
Bisi Bele Bhat Powder
Steps
- 1
Dry roast chana and urad dal with whole red chilli till it turn pinkish.
- 2
Now add mustard seeds, cumin seeds, 1 cinnamon stick and 2 cloves and coriander seeds and roast for 2 minutes.
- 3
In a separate pan add a little cooking Oil and add fenugreek seeds and shallow fry it for 2 minutes and transfer it with dessicated coconut on this masala griddle and saute for 30 seconds. Keep it aside to cool.
- 4
Transfer it in a mixer and grind to a fine powder.
- 5
This powder can be store for a month in refrigerator in airtight container.
Similar Recipes
More Recipes
-

Sweet sour refreshing fruit salad
Vilde!:)
-

Pooja Sapre
-

Shobha Deshmukh
-

Kulsoom Bukhari
-

Sanuber Ashrafi
-

✨ Creamy Malai Potato Kofta Curry 🥔🤍 | Soft Koftas in Rich Silky Gravy
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Sampada Shrungarpure
-

Crumbs & Chaos
-

🌈NinjaMommaKitchen🌈
-

Minda
-

icancervive10
-

Pamela Smith
-

Home Chef -

Veena Sharma
-

Pratima Pandey
-

Pinki Mehta
-

Home Chef -

Home Chef -

Pratima Pandey
-

Hunny narang
-

White Christmas ice cream sandwich
bhuvana Cooking kitchen
-

Maryam Mushtaq
https://cookpad.wasmer.app/us/recipes/14296067

















Comments (31)