Steps
- 1
Take 1/2 cup oil and 1/2 cup jaggery and mix well.
- 2
Sieve jowar flour and cocoa powder and add 1/4 tsp baking powder to it..mix these dry ingredients in the jaggery oil mixture using cut and fold method until a dough is formed.
- 3
Make small balls of this dough and place them on a reeced baking tray. Top it with almonds and walnuts (optional)
- 4
Preheat the oven for 10 minutes and then bake these cookies for 20-25 minutes at 180 degrees Celcius.
- 5
And the yummy and superheated jowar cookies are ready.
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