Shahi paneer

Name: Shahi paneer
Total time: 2400 s
Yield: 2 people
Cuisine: Indian
Ingredients: 100 gm Paneer; 1 Capsicum; 1 Onions; 1 Tomato; 1 inch Ginger; 5-6 Garlic; as required Cream; as per taste Regular masalas

Neelam @cook_27201130

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Neelam @cook_27201130

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Ingredients

40 mins

2 people

100 gm Paneer
1Capsicum
1Onions
1Tomato
1 inch Ginger
5-6 Garlic
as requiredCream
as per tasteRegular masalas

Saved

Steps

40 mins

1

First of all take the cut the onions,tomato and capsicum into small pieces.
2

Then make ginger and garlic paste.
3

Now take a pan and put oil in it and put one tbsp of cumin and add ginger garlic paste in it.mix well..
4

Now blend the onions and tomato and make paste of it and put it in pan and Heat it until it becomes brown in colour.
5

Now put some fresh cream on it.
6

Then add some regular masalas in it And some kasuri methi.
7

Then put some chopped oinons and capsicum in it.
8

Then cut paneer into small pieces and put it and mix it well.Sprinkle some coriander on it.
9

Our dish is ready and serve it.