Fattoush salad

basically Fattoush salad is a 🇱🇧 ‘bread salad’ so it’s either you toast or fry leftover pita/flat bread(i said leftover cuz’ is like if I don’t have leftover pita, I can’t use fresh pita for my Fattoush🤣😂 I’m sure i can’t be the only one🤷♀️ on this table) well, that’s by the way. Nowadays I don’t follow what recipes calls for, i just twerk or twist them. Just like today I didn’t toast/fry my bread... just sliced ’em and added ‘em straight into my salad(believe me it’s a 💯)
I love Fattoush for the different balanced sour/zesty/sweet/salty/spicy taste and dat good/not good feta aroma😋😋 ohhh my🥺now am craving for a plate please😭
Fattoush salad
basically Fattoush salad is a 🇱🇧 ‘bread salad’ so it’s either you toast or fry leftover pita/flat bread(i said leftover cuz’ is like if I don’t have leftover pita, I can’t use fresh pita for my Fattoush🤣😂 I’m sure i can’t be the only one🤷♀️ on this table) well, that’s by the way. Nowadays I don’t follow what recipes calls for, i just twerk or twist them. Just like today I didn’t toast/fry my bread... just sliced ’em and added ‘em straight into my salad(believe me it’s a 💯)
I love Fattoush for the different balanced sour/zesty/sweet/salty/spicy taste and dat good/not good feta aroma😋😋 ohhh my🥺now am craving for a plate please😭
Steps
- 1
Place flat bread on a clean chopping board
- 2
Slice(to preferred shape and size)
- 3
And set aside.
- 4
Wash all veggies thoroughly, then slice lettuce
- 5
Cucumber
- 6
Carrot (should be thinly sliced for easy chewing, that’s why i used a peeler)
- 7
Slice radish
- 8
Tomato
- 9
Remove grapes seeds and slice
- 10
Cut out feta
- 11
And slice
- 12
I added everything + maggi-black pepper- vinegar- oil- to a big, clean bowl
- 13
Now add bread
- 14
Feta cheese
- 15
Use 2 spatulas to combine everything and
- 16
Serve, with either(rice and beans or noodles or eat as it is)
- 17
Enjoyyyyy!!!😋😋😋😋
Similar Recipes
More Recipes
-

Gulkand Paan Modak - Ganesh Chaturthi Special
Manisha Sampat
-

Healthy tasty mix vegetable curd raita
Ramaben Joshi
-

Kala chana curry with mini Malabar paratha
Pooja Sapre
-

Picota cherries and grilled steak salad
Picota Cherries
-

Vilde!:)
-

Nutan Shah
-

Lal Math (Amaranth Leaves) Curry
Adv. Vidya D. Umredkar
-

Onion and Tomato Tempered Curd Rice
Manisha Sampat
-

Kelly -

SherryRandall: The Leftover Chronicles
-

gtpender
-

Roast Beef 🥩 and Provolone Stromboli
Crock Pot Girl 🤡
-

Nazia Qureshi
-

The Girl Who Loves 🍜Noodles😋With🍳Eggs✨
-

Crunchy Crispy Stuffed Cheese Potato 🥔
Aneela Malik
-

Eva Jones
-

Elizabeth Kibunjia
-

Crispy crunchy fusilli (mecroni)
Hadia Hassan 😍
-

Kandi's Spicy Kitchen
-

Shrimathi Samayal
-

Ñôôri Màlîk
-

Fady Sabo Takko




























Comments (11)