Chocolate cupcake 🍫

Name: Chocolate cupcake 🍫
Yield: 6 servings
Cuisine: Indian
Ingredients: 3/4 cup all purpose flour; 2 1/2 tblsp coco powder; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup powdered sugar; 1/4 cup oil/butter; 1/2 cup water; 1 tsp vanilla essence; 1 cup whipping cream; dark chocolate compound; butter & milk

Shiksha Swami @Shiqsha

Ludhiana,punjab

Chocolicious 🍴

Shiksha Swami @Shiqsha

Ludhiana,punjab

Chocolicious 🍴

Saved

Ingredients

6 servings

3/4 cupall purpose flour
2 1/2tblsp coco powder
1/2 tspbaking soda
1/4 tspsalt
1/2 cuppowdered sugar
1/4 cupoil/butter
1/2 cupwater
1 tspvanilla essence
1 cupwhipping cream
dark chocolate compound
butter & milk

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Steps

1

Mix & sieve all dry ingredients (all purpose flour, coco powder, salt, sugar, baking soda) keep aside.
2

In another bowl add water, vanilla essence & oil.. mix well.
3

Mix both dry & wet ingredients well.
4

Bake for 20-25 min. @190° in a muffin or cupcake mould/tray.
5

Next; for chocolate frosting; prepare chocolate ganche (microwave dark chocolate butter & milk for 2mins) add this to whipped cream. Decorate cupcake with this frosting & refrigerate them for 1 to 2 hr. & Enjoy!