Beetroot and sesame seeds Kebab

Name: Beetroot and sesame seeds Kebab
Total time: 1200 s
Yield: 2(5 Kebabs)
Cuisine: Indian
Ingredients: 1/2 beetroot; 2 boiled potatoes; 1/2 bowl poha; 2 Tbsp sesame seeds; To taste salt; 1/4 tsp red chilli powder; 1/4 tsp coriander seeds powder; 1/4 tsp garam masala; as required Cooking Oil for shallow fry

Aruna Thapar @Arunathapar27

New Delhi

#Kebab
#Beetroot Kebab is a very healthy, delicious pan fried patties that are prepared with potatoes, poha and spices. It can be served as a healthy snack.

Aruna Thapar @Arunathapar27

New Delhi

#Kebab
#Beetroot Kebab is a very healthy, delicious pan fried patties that are prepared with potatoes, poha and spices. It can be served as a healthy snack.

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Ingredients

20 minutes

2(5 Kebabs)

1/2beetroot
2boiled potatoes
1/2 bowlpoha
2 Tbsp sesame seeds
To taste salt
1/4 tspred chilli powder
1/4 tspcoriander seeds powder
1/4 tspgaram masala
as requiredCooking Oil for shallow fry

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Steps

20 minutes

1

Grate beetroot.
2

Peel and mash boiled potatoes.
3

Wash, rinse and Soak poha for 5 minutes. Strain it.
4

Mix poha, mashed potatoes and beetroot in a mixing bowl. Add all dry masale and mix well. Mix half of sesame seeds in it.
5

Knead like a dough.
6

Take a portion of dough and Make kebabs of equal size. Put some sesame seeds on it and gently press on it.
7

Heat a griddle and shallow fry kebabs till crispie.
8

Serve hot with sauce or chutney of your choice.