Nasi pulao (sindhi special)
Steps
- 1
Take kadai add oil heat it and add jeera splutter than add onion stir it upto onion change color.
- 2
After onion add methi and tomato mashed it. Now add matar and green chilli.
- 3
After all veggies now add turmeric powder, red chilli and salt now cover the lid for 2-3 mins.
- 4
Now add rice mix it with veggies and spices later add water cover the lid for 5-6 mins.
- 5
After 6 mins check the pulao and serve it with raita.
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